Culinary Agents is working with the team at Annabelle to connect them with talented hospitality professionals.
Annabelle - Now Hiring: Executive Sous Chef
Click here to learn more & apply today!
Job Details EXECUTIVE SOUS CHEF - ANNABELLE RESTAURANT The award winning Knightsbridge Restaurant Group, is currently conducting a search for a talented Executive Sous Chef to spearhead the culinary operations for our restaurant. The selected candidate must have a solid grasp on seasonal and regional cooking with a true sense of craft. Candidate must have experience working in fine dining restaurants as an Executive Sous Chef.Youwill be working with a critically acclaimed Chef, recipient of the James Beard Award and Food & Wine Top Chef. Responsibilities: - Proactively research, develop and implement innovative food ideas/concepts and new or revised menu/recipe items to increase individual restaurant's profitability - Coach the teams on effectively managing costs while maintaining the recipe standards, and the cooking and preparation procedures - Provide coaching and guidance on improving the mindset and skill set of BOH staff, and provide the staffs with the appropriate tool set to perform their jobs -Must be able to hire, train and manage the BOH independently -Must be well versed in food and labor cost -Proactively research, develop and implement innovative food ideas Qualified candidates will have: - Prior experience as an Executive Sous Chef a big plus - Minimum of 6 years of progressive culinary experience as a Sous Chef, Executive Sous Chef in well-rated, industry leading kitchen. -Ability to motivate and hire professionals - Must have a strong command of high-end cuisine - Passion for training and development of others - Attention to details of food quality, preparation and presentation - Influential, team oriented leadership style - Strong written and computer skills - Degree in culinary arts from an accredited University preferred Compensation: We offer a very competitive base + bonus package, relocation assistance Compensation Details Compensation: Salary (Based on Experience) Benefits & Perks: Health Insurance, Paid Time OffSee our website: www.annabelledc.com
Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.